American Buttercream Frosting My Foolproof Silky Smooth…
Whip up the BEST American Buttercream Frosting Easy silky smooth and never grainy My secret for perfect cake frosting every time Get the recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 1 cup (2 sticks) unsalted butter, softened (227g or 8oz)
- 3-4 cups powdered sugar (360-480g or 12.7-17oz), sifted
- 1/4 cup milk or heavy cream (60ml or 2 fluid ounces)
- 2 teaspoons pure vanilla extract (10ml)
- Pinch of salt
- Optional: Food coloring (gel or liquid)
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