Oven-Baked Carp with Vegetables - Recipe | Bonapeti.com

Oven-Baked Carp with Vegetables - Recipe | Bonapeti.com

bonapeti.com

You know that a person eats with their eyes and this oven-baked fish with vegetables is a real feast for all your senses. Enjoy the oven-baked carp with

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Ingredients

  • carp - 5.5 lb (2.5 kg)
  • zucchini - 1 pc.
  • potatoes - 2 - 3 pcs.
  • carrots - 2 pcs
  • olives - 10 - 15 pcs.
  • frozen peas - 1 handful
  • cherry tomatoes - 10 - 15 pcs.
  • corn flour - 1 cup.
  • white flour - 1 cup.
  • universal spice - 1 tbsp. (for fish)
  • dill
  • salt
  • black pepper

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