Blueberry Vinaigrette | Knouse Foodservice
Blueberry pie filling is processed with garlic, lemon juice and zest and Dijon mustard, then emulsified with lemon olive oil and mixed with minced fresh ginger
Ingredients
- 1 1/2 cups Lucky Leaf® Blueberry Pie Filling
- 2/3 cup fresh lemon juice
- 2 Tbsp. lemon zest
- 1/4 cup Dijon mustard
- 1/4 cup fresh ginger, sliced
- 2 peeled shallots
- 3 cloves garlic
- 1 cup vegetable oil
- 1/2 cup minced fresh parsley or cilantro
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