Blueberry Vinaigrette | Knouse Foodservice

Blueberry Vinaigrette | Knouse Foodservice

www.knousefoodservice.com

Blueberry pie filling is processed with garlic, lemon juice and zest and Dijon mustard, then emulsified with lemon olive oil and mixed with minced fresh ginger

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Ingredients

  • 1 1/2 cups Lucky Leaf® Blueberry Pie Filling
  • 2/3 cup fresh lemon juice
  • 2 Tbsp. lemon zest
  • 1/4 cup Dijon mustard
  • 1/4 cup fresh ginger, sliced
  • 2 peeled shallots
  • 3 cloves garlic
  • 1 cup vegetable oil
  • 1/2 cup minced fresh parsley or cilantro

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