Blueberry Pie Recipe | Home Pressure Cooking
Enjoy a flaky buttery crust filled with juicy blueberries and hints of lemon and vanilla in this classic homemade Blueberry Pie recipe. Perfect for any occasion!
Ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp salt
- 1 cup unsalted butter (cold, cut into cubes)
- 1/4 cup ice water
- 5 cups blueberries (fresh or frozen)
- 3/4 cup granulated sugar
- 1/4 cup cornstarch
- 1 tbsp lemon juice (freshly squeezed)
- 1 tsp lemon zest
- 1 tsp vanilla extract
- 1 egg (beaten, for egg wash)
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