Glazed, vegan Apple Cake | Vegan Recipe
Simple shortcrust pastry, applesauce filling and a crunchy icing layer.... This vegan apple pie tastes like it came from the bakery and is one of our favorites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zuckerjagdwurst.com.
Cooking tools:
- Mixing bowl
- Saucepan
- Cake pan
- Rolling pin
- Silicone baking mat
- Plastic wrap
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Whisk
- Pastry brush
- Spoon
- Kitchen scale
- Refrigerator
- Fork
- Cooling rack
- Measuring spoon
Ingredients
- 500 g (4 cups) flour
- 250 g (1 cup) vegan butter
- 5 tbsp sugar
- 1 pinch salt
- 8 tbsp ice-cold water
- 700 g (25 oz) apple puree
- 1 kg (35 oz) apples
- 2 tbsp raisins
- 1/2 tsp cinnamon
- 200 g (1.5 cups) confectioner’s sugar
- 3 tbsp lemon juice or water
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