Oxtail Stew Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Pot
- Saucepan
- Mixing bowl
- Kitchen towel
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Colander
- Chef's knife
- Cutting board
Ingredients
- 340g dried lima beans
- 1.8kg oxtails
- 2 large onions, chopped
- 3 spring onions, chopped
- 4 garlic cloves, smashed
- 1 bunch fresh thyme
- 2 tbsp red pepper flakes
- 4 tsp hot paprika
- 2 bay leaves
- 2 tbsp hot sauce
- 4 tbsp gravy master
- 1.2L low-sodium beef stock
- 4 teaspoons tomato purée
- 2 tbsp salt
- Right rice, recipe follows
- 375g rice
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