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Traditional Ladakhi dish from wheat flour in vegetable broth » Traditional Ladakhi dish from wheat flour in vegetable broth

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Pot
  • Stove
  • Wooden spoon
  • Measuring cup

Ingredients

  • Wheat flour
  • Local Vegetables
  • Sweet peas
  • tomato
  • Potatoes
  • Saffron

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