Cherry Almond Bars
Tart cherries and crunchy almonds are the perfect dessert match! Recipe and photo by The Novice Chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pamelasproducts.com.
Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
Ingredients
- 1¼ cup Pamela's All-Purpose Flour Artisan Blend
- ½ cup Pamela's Nut Flour Blend
- ¾ cup granulated sugar
- ¾ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (1 stick) unsalted butter, melted
- 1 large egg, beaten
- 2 teaspoons vanilla extract
- ½ teaspoon almond extract
- 1 can (21 oz) cherry pie filling
- ⅓ cup sliced almonds
- Order Ingredients
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