Brebirousse d’Argental pasty with Grisons beef - Fromi
Explore unique flavors with Fromi products in this enticing recipe!
Ingredients
- 150 g Brebirousse d’Argental
- 170 g sausage meat
- 50 g Grisons beef
- 1 sheet of puff pastry
- 1 egg
- Table salt
- Freshly ground pepper
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