Creamy Peanut and Pumpkin Soup
Searching for a hearty soup recipe? Look no further with our own Creamy Peanut and Pumpkin Soup recipe featuring San-J Thai Peanut Sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Cooking tools:
- Immersion blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 Tablespoon olive oil
- 1/2 medium yellow onion (chopped)
- 2 cloves garlic (minced)
- 1/2 teaspoon smoky paprika
- 1 28 oz. can diced tomatoes (divided)
- 1 12 oz. can pumpkin
- 1 14.5 oz. can GF chicken broth
- 2 Tablespoons San-J Thai Peanut Sauce
- 2 Tablespoons creamy peanut butter
- 1 teaspoon brown sugar
- Chopped chives and peanuts (for garnish (optional))
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