Peach-Coconut Cake – Campus Store at College of the Ozarks

Peach-Coconut Cake – Campus Store at College of the Ozarks

store.cofo.edu

Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Servings: 4 servings Ingredients: 2 eggs, beaten ½ c. vegetable oil 1 c. plain yogurt 1 tsp. vanilla 1 c. whole wheat flour 1 c....

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Cooking tools:

  • Bundt pan
  • Stand mixer
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Cooling rack
  • Toothpick
  • Chef's knife
  • Cutting board

Ingredients

  • ½ c. vegetable oil
  • 1 c. plain yogurt
  • 1 tsp. vanilla
  • 1 c. whole wheat flour
  • 1 c. all-purpose flour
  • ½ c. sugar
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 c. flaked coconut
  • 1 ½ c. fresh peaches, sliced or (try our Student-Made Peach Fruit Spread as shown in the photo)
  • 1 Tbsp. cinnamon

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