Lobster Macaroni and Cheese - Coolinarco.com

Ingredients

• 8 oz lobster meat (cooked and chopped)
• 2 cups elbow macaroni (uncooked)
• 2 cups sharp cheddar cheese (shredded)
• 1 cup Gruyere cheese (grated)
• 2 cups milk (warm)
• 4 tbsp butter (unsalted)
• 1/4 cup all-purpose flour
• 1 tsp salt (or to taste)
• 1/2 tsp black pepper (freshly ground)
• 1/4 tsp paprika
• 1/2 cup breadcrumbs (optional, for topping)
• 2 tbsp parsley (fresh, chopped, optional for garnish)