Rajgira Aloo Tikki
Delicious and easy to make, rajgira aloo tikki offers a tasty and nutritious twist to the traditional aloo tikki. The dish goes well with green chutney or yogurt. » Delicious and easy to make,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Kitchen scale
- Potato masher
- Grater
- Pot
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 150 grams rajgira/amaranth flour
- 6 potatoes, boiled and mashed
- 2 green chillies, chopped
- 2 teaspoons grated ginger
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1 teaspoon garam masala powder
- 1/4 cup chopped coriander leaves
- Salt to taste
- Cooking oil as needed
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