Southern Butter Biscuits | Recipe Cart

Name: Southern Butter Biscuits | Recipe Cart
Total time: 20 min
Ingredients: 2 cups all-purpose flour (, packed (if using self-rising flour, omit baking powder and salt) ); 1 Tbsp baking powder ((leave out if using self-rising flour)); ½ tsp salt ((leave out if using self-rising flour)); ½ cup butter, (salted, cut in small pieces (if using unsalted, add ¼ tsp more salt than above)); 1 cup milk ((regular or buttermilk) )

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Experience the taste of the South with these Southern Butter Biscuits, perfect for any meal. Easy to make in just 20 minutes!

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Oven
Mixing bowl
Pastry cutter
Wooden spoon
Rolling pin
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Baking sheet
Cast iron skillet
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Ingredients

2 cups all-purpose flour (, packed (if using self-rising flour, omit baking powder and salt) )
1 Tbsp baking powder ((leave out if using self-rising flour))
½ tsp salt ((leave out if using self-rising flour))
½ cup butter, (salted, cut in small pieces (if using unsalted, add ¼ tsp more salt than above))
1 cup milk ((regular or buttermilk) )