Grilled Tofu Tikka Masala Curry

Ingredients

• 400 g firm tofu
• 1 tablespoon crushed black pepper
• 1 teaspoon sweet paprika
• 2 or 3 tablespoon cornstarch
• 2 tablespoons vegetable oil ((sunflower, sesame, or coconut))
• 2 tablespoons vegetable oil
• 1 finely chopped onion
• 2 garlic cloves ((minced))
• 1 piece of fresh ginger (grated (about 2 cm))
• 1 tablespoon red curry paste or other spicy paste ((optional))
• 1 tablespoon garam masala
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 can 400 g of crushed tomatoes
• 1 tablespoon tomato paste
• 200 ml coconut milk or plant-based cream
• 1 tablespoon lemon juice or apple cider vinegar
• Salt
• pepper
• Fresh cilantro for garnish