Crème Brûlée - Andrew Zimmern

Crème Brûlée - Andrew Zimmern

andrewzimmern.com

Perfect Crème Brûlée | Andrew Zimmern's Recipe - Learn to make this classic custard, finished with a caramelized sugar topping. Perfect for dessert!

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Ingredients

  • Unsalted butter, for greasing
  • 6 large egg yolks
  • 6 tablespoons sugar, plus more for browning
  • 1 1/2 cups heavy cream

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