Pancakes with orange & cardamom butter sauce | Lurpak®

Name: Pancakes with orange & cardamom butter sauce | Lurpak®
Total time: 50 min
Ingredients: 250 g plain white flour, sieved; empty unit Pinch of sea salt; 2 medium free range eggs, lightly beaten; 600 ml whole milk; 30 g Lurpak® Salted Cultured Butter; 60 g granulated sugar; 100 g Lurpak® Salted Cultured Butter, cold cut into small chunks; 2 oranges, juice and zest; 1 lemon, juice and zest; ¼ tsp ground cardamom; 50 g pistachios, shelled and finely chopped

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Orange pancakes with cardamom and pistachio are a crowd-pleasing choice when you want to treat your family and friends to a delicious dessert or afternoon snack. This syrupy caramel with orange and...

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Ingredients

250 g plain white flour, sieved
empty unit Pinch of sea salt
2 medium free range eggs, lightly beaten
600 ml whole milk
30 g Lurpak® Salted Cultured Butter
60 g granulated sugar
100 g Lurpak® Salted Cultured Butter, cold cut into small chunks
2 oranges, juice and zest
1 lemon, juice and zest
¼ tsp ground cardamom
50 g pistachios, shelled and finely chopped

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