Feta Fry Bread
Feta Fry Bread a.k.a. "Langosi cu Branza" - a delicious traditional Romanian popular street food of fried dough filled with feta cheese.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Skillet
- Cutting board
- Chef's knife
- Rolling pin
- Slotted spoon
- Spatula
- Oven
- Aluminum foil
- Parchment paper
- Zip-top bag
- Baking sheet
- Microwave
- Freezer
- Refrigerator
- Paper towel
- Kitchen timer
Ingredients
- 1 teaspoon sugar
- 2¼ teaspoon active dry yeast (1 pkg)
- 1¼ cup water (lukewarm)
- 4 cups all-purpose flour
- ½ teaspoon salt
- 2 cups feta cheese (crumbled)
- vegetable oil for frying
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