Four Raw Vegan Dressings | MiNDFOOD Recipes
Four Raw Vegan Dressings. The perfect dressings to go with all your favourite Spring meals. Learn how to make these dressings yourself!
Ingredients
- 1 orange, juice only (approx. 6 tbsp)
- ½ lemon, juice only (approx. 3 tbsp)
- ½ lime, juice only (approx. 2 tbsp)
- 1 tsp wholegrain mustard, heaped
- 1 tsp maple syrup
- 6 tbsp extra virgin olive oil
- 1 ripe avocado, halved and flesh scooped
- ½ a lime, juice only (approx. 2 tbsp)
- Small handful mint, coriander or basil
- Garlic clove, peeled
- 1 tsp capers, drained
- 4 tbsp extra virgin olive oil
- Pinch of salt and cayenne pepper
- 1 carrot, peeled and grated
- 1 tsp miso paste
- 2 tsp tahini paste
- 1 tsp finely grated ginger root
- ½ medjool date or 1 tsp maple syrup
- 1 tbsp rice vinegar
- 5 tbsp extra virgin olive oil
- ½ cup strawberries, leaves removed
- 1 tsp Dijon mustard
- 1 tbsp balsamic vinegar
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