Pistachio Cookies - Center for Nutrition Studies
This recipe is a fun twist on the classic chocolate chip cookie that everyone knows and loves. Adding pistachios and a dollop of pumpkin gives it a more complex flavor and texture that’s perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 2 cups almond flour
- ¾ cup tahini
- ½ cup coconut nectar or maple syrup
- 2 Tbsp pumpkin puree
- ¼ tsp baking soda
- ⅓ cup dark non-dairy chocolate chips
- ¾ cup chopped pistachios
- ¼ cup dark non-dairy chocolate chips
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