Blog Archives - WILD SEED HOLISTIC HEALTH
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Easy, portable Seedy Breakfast Bars made with sunflower seeds, almonds, and dried fruit—perfect for a week of healthy snacking!
Ingredients
- 1 cup sunflower seeds
- 1 cup almonds Chopped
- 1 cup dried coconut shreds
- 1 cup dried fruit ( I used pitted dates for sweetness)
- 1/2 chia or flax, slightly ground
- 1/2 oat or almond flour (just blend almonds or oats in the Magic Bullet until flourized)
- 1/4- 1/3 cup maple syrup or 5 soaked and blended dates dates
- Shredded ginger to taste
- (optional juice of an orange) for extra moisture if needed
- pinch of salt
- 2 cups Spinach / 2 cups Beets / 2 cups Carrots each to 1/2 cup zucchini
- 1/2 cup oat flour ( rolled oats ground in magic bullet/blender)
- 1/4 med red onion
- 1/4 cup chickpeas (Soaked and cooked or canned)
- 1/4 sunflower seeds raw, no salt
- 1 Tbsp flaxseed
- 1-2 garlic cloves
- 1 tsp olive oil (optional)
- pinch of sea salt and black pepper
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