Duck Breasts à la Gasconne – French Women Don't Get Fat
Experience the light, flavorful duck breasts à la Gasconne from French Women Don't Get Fat, perfect for elegant dinners.
Ingredients
- 4 duck magrets (breasts, 4 ounces each)
- 1 tsp parsley, chopped
- 2 garlic cloves, peeled and sliced
- ½ teaspoon finely minced shallot
- 8 black peppercorns, coarsely crushed
- Pinch of coarse salt
- Pinch of dried bay leaves, crumbled
- Pinch of dried thyme leaves, crumbled
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