Kombu Ginger/Garlic Condiment – Tom Monte
Kombu Ginger/Garlic Condiment - - dried kombu, water, sesame oil, crushed fresh ginger, garlic (chopped into small pieces), natural soy sauce, rice syrup, Boil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tommonte.com.
Ingredients
- 1/2 ounce dried kombu
- 6 cups water
- 1 tablespoon sesame oil
- 1/2 teaspoon crushed fresh ginger
- 2 cloves garlic (chopped into small pieces)
- 1 tablespoon natural soy sauce
- 2½ tablespoons rice syrup
More Like This
Umeboshi and Ginger Condiment – Tom Monte
tommonte.com
Garlic Ginger Tofu
lesliebeck.com
Sesame Ginger Vinaigrette | Recipe Cloud App
recipecloudapp.com
Garlic-Ginger Kudzu Sauce | Nourishing Meals®
nourishingmeals.com
Grilled Tuna with Ginger and Garlic | America's Test Kitchen
americastestkitchen.com
Sesame Ginger and Cucumber Soba Noodles – The Oil and Vinegar Cellar
oilandvinegarcellar.com
Foryoueats: Kombu Tsukudani (Simmered Kombu)
foryoueats.com
Recipe: <!-- -->Miso Soup with Garlic and Ginger<!-- --> | Whole Foods Market
wholefoodsmarket.com