Stuffed Chicken Breasts | Unger Meats

Stuffed Chicken Breasts | Unger Meats

ungers1903.ca

Stuffed Chicken Breasts with spinach, cheese, and bacon. Easy recipe from Unger Meats for a delicious meal.

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Ingredients

  • 8 oz Fresh Baby Spinach
  • 2 oz Swiss Cheese (or mozzarella) sliced
  • 2 tablespoons spreadable Cream Cheese (herb & garlic flavoured if you like this)*
  • Fresh Ground Black Pepper
  • 4 Boneless Skinless Chicken Breasts
  • 8 slices Unger Meats Bacon
  • Chicken Seasoning of your choice (optional)

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