Croque Monsieur | Food Stuff

Croque Monsieur | Food Stuff

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Cooking tools:

  • Pastry brush
  • Grater
  • Saucepan
  • Whisk
  • Skillet
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Stove
  • Oven

Ingredients

  • 1 tablespoon melted butter
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • ½ teaspoon of ground black pepper
  • 1 cup grated Gruyère cheese + ½ cup for topping
  • 6-8 ounces sliced ham
  • pinch nutmeg
  • ¼ cup grated Parmesan cheese
  • ½ teaspoon salt
  • 8 slices thick-cut sturdy white sandwich bread
  • 1 tablespoon whole grain Dijon mustard
  • 1½ cups whole milk

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