Earl Grey Caramels Recipe
Notes of black tea and bergamot balance the sweetness of these soft caramels.
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Cooking tools:
- Candy thermometer
- Fine-mesh sieve
- Baking pan
- Aluminum foil
- Saucepan
- Stove
- Spoon
- Chef's knife
- Ice water bowl
- Wax paper
- Measuring cup
- Measuring spoon
- Cutting board
Ingredients
- 3/4 cup Land O Lakes® Heavy Whipping Cream
- 2 tablespoons Earl Grey tea leaves
- 1 cup granulated sugar
- 1/2 cup Land O Lakes® Butter
- 1/2 cup firmly packed brown sugar
- 1/2 cup milk
- 1/2 cup light corn syrup
- 1/2 teaspoon vanilla extract
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