Caramel Cake Recipe

Ingredients

• Cake
• 1 1/2 cups sifted all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 1/4 cups sugar
• 1/2 cup Land O Lakes® Extra Creamy Butter softened
• 3 large Land O Lakes® Eggs
• 1/2 cup sour cream
• 2 teaspoons vanilla extract
• Caramel Icing
• 1 1/2 cups sugar
• 1/2 cup Land O Lakes® Extra Creamy Butter
• 2 cups Land O Lakes® Heavy Whipping Cream warmed