Butternut squash salad with labneh and chilli recipe
A warming winter salad for cold nights.
Ingredients
- 500 g natural, unsweetened yogurt
- 1 small butternut squash or pumpkin
- 1 drizzle of olive oil
- 3 sprigs of thyme, leaves only
- 1 fresh red chilli, de-seeded and finely chopped
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