Easy Mutton Keema Recipe Special For Eid ul Adha | Evento Race
Mutton Keema is a delicious minced mutton dish cooked with aromatic spices, ideal to pair with roti or rice for a flavorful meal experience.
Ingredients
- 500g minced mutton
- 2 onions, finely chopped
- 2 tomatoes, finely chopped
- 2 green chilies, finely chopped
- 1 tablespoon ginger-garlic paste
- 1 teaspoon cumin seeds
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1/2 teaspoon garam masala
- Salt to taste
- Fresh coriander leaves for garnish
- Cooking oil
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