Chicken Paprikash Recipe | The Leaf
Discover a Chicken Paprikash recipe that brings the essence of Eastern European cuisine to your table. Simple ingredients create a healthy and flavorful dish.
Ingredients
- 1 Tbsp. olive oil
- 1 lb. chicken breast, raw, cut into bite-sized pieces
- 1 onion, diced
- 2 cloves garlic, minced
- 2 Tbsp. Hungarian or regular paprika
- ½ cup chicken broth, low sodium
- 1 can (28 oz.) crushed tomatoes, no salt added
- Black pepper, to taste
- ½ cup nonfat plain Greek yogurt
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