Easy Oven Roasted Char Siu (Chinese BBQ Pork)

Ingredients

• 3 lb pork shoulder/butt
• 1/4 cup brown sugar
• 1/4 cup sugar
• 2 tsp salt
• 1/2 tsp five spice
• 1/4 tsp white pepper
• 1/2 tsp sesame oil
• 1 tbsp rice wine/dry sherry ((use chicken stock if you don't want to use alcohol))
• 2 tbsp shoyu (soy sauce)
• 1 tbsp hoisin sauce
• 1 tbsp honey
• 1 tbsp fermented red bean curd sauce (optional) ((natural way to dye the meat red))
• 2-4 drops red food coloring (optional)
• 3 cloves crushed garlic
• 2 tbsp honey