Chipotle Lobster Cups - Pepperidge Farm

Ingredients

• 1 lime
• 2 tablespoons mayonnaise
• 1 tablespoon chopped fresh cilantro leaves
• 1 teaspoon chopped drained canned chipotle pepper in adobo sauce
• 1/2 cup cooked lobster meat, diced
• 1 medium avocado, pitted, peeled and diced (about 1/2 cup)
• 2 green onion, chopped (about 1/4 cup)
• 1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions