Recipe: Tuscan green bean & tuna salad | Style at Home

Name: Recipe: Tuscan green bean & tuna salad | Style at Home
Ingredients: 1 lb fresh green beans, trimmed; 1 540-ml can no-salt-added cannellini or white kidney beans, drained and rinsed; 2 cups croutons; ¼ cup chopped fresh dill, plus more for garnish; 10 leaves radicchio, torn into bite-sized pieces; 1 170-g can oil-packed solid light albacore tuna, drained and broken into chunks; ½ tsp lemon zest; ¼ cup shaved Parmesan (optional); ¼ tsp freshly ground black pepper (optional)

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Bean salad is a picnic classic that deserves a little freshening up. This version is full of bold yet balanced flavours.

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Ingredients

1 lb fresh green beans, trimmed
1 540-ml can no-salt-added cannellini or white kidney beans, drained and rinsed
2 cups croutons
¼ cup chopped fresh dill, plus more for garnish
10 leaves radicchio, torn into bite-sized pieces
1 170-g can oil-packed solid light albacore tuna, drained and broken into chunks
½ tsp lemon zest
¼ cup shaved Parmesan (optional)
¼ tsp freshly ground black pepper (optional)