Garlic Pepper Labneh Recipe | Schwartz
Enjoy labneh, a thick, tangy Middle Eastern yogurt, seasoned simply with crushed chilli, black pepper and garlic, then topped with some herbs and a drizzle of good olive oil. It’s a great dip...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 225 g (8 oz) labneh (shop bought or see recipe below)
- ½ tsp Coarse Ground Black Pepper
- ½ tsp Chillies Crushed
- ½ tsp Garlic Granules
- 1 tbsp olive oil
- 1 tsp Coriander Leaf
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