Sitka Seafood Market

Name: Sitka Seafood Market
Ingredients: All-purpose flour for dusting; 1 package puff pastry, (14 to 17 ounces depending on brand ) thawed but chilled; 1 tablespoon unsalted butter; 1 small onion, finely chopped; 1 pound salmon burger (or 1 pound finely chopped skinned and boned salmon fillet) Available in Our Seafood Subscription Box; Kosher salt and freshly ground black pepper; 4 tablespoons cream cheese; 1 tablespoon Dijon or whole-grain mustard; 2 tablespoons chopped fresh dill; ½ teaspoon finely grated lemon zest; 1 large egg, beaten with 1 tablespoon water; Flake sea salt for sprinkling

sitkaseafoodmarket.com

Game-day or any day, these light and flaky salmon puffs—aka salmon Wellingtons—are perfect to serve at a tailgate party or elegant dinner party. Sitka Seafood Market is a premium online seafood...

View full recipe on sitkaseafoodmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sitkaseafoodmarket.com.

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Ingredients

All-purpose flour for dusting
1 package puff pastry, (14 to 17 ounces depending on brand ) thawed but chilled
1 tablespoon unsalted butter
1 small onion, finely chopped
1 pound salmon burger (or 1 pound finely chopped skinned and boned salmon fillet) Available in Our Seafood Subscription Box
Kosher salt and freshly ground black pepper
4 tablespoons cream cheese
1 tablespoon Dijon or whole-grain mustard
2 tablespoons chopped fresh dill
½ teaspoon finely grated lemon zest
1 large egg, beaten with 1 tablespoon water
Flake sea salt for sprinkling