Cranberry Apple Crisp | Blue Flame Kitchen

Ingredients

• 1 cup all-purpose flour
• 3/4 cup quick-cooking rolled oats
• 2/3 cup firmly packed brown sugar
• 1 tsp cinnamon
• 1/4 tsp salt
• 1/2 cup chilled salted butter, cubed
• 7 cups thinly sliced peeled Golden Delicious apples
• 2 cups fresh or frozen cranberries
• 1/3 cup maple-flavoured pancake syrup
• 2 tbsp firmly packed brown sugar
• 2 tbsp all-purpose flour
• 1 tsp vanilla
• 1 tsp grated lemon or orange peel
• Vanilla ice cream*