Seared Ahi Tuna with Orange Mint Avocado Salsa | Recipe Cart | Recipe Cart

Ingredients

• 2 tbsp soy sauce
• 3 tbsp orange juice
• 2 6-ounce ahi tuna steaks
• 1 tbsp high heat cooking oil (such as avocado oil)
• 3 navel oranges
• 1 jalapeno (finely minced (2 tbsp))
• 2 tbsp chopped fresh mint
• 2 tbsp finely chopped shallot
• 1 tbsp extra virgin olive oil
• 1/4 tsp salt (divided)
• 1 avocado (diced)