Heirloom Tomato Bruschetta | Charlotte Fashion Plate

Ingredients

• 2 – 3 heirloom tomatoes, diced small (any color variety)
• 2 tablespoons red onion, minced
• 2 garlic cloves, minced
• 1 teaspoon kosher salt, divided
• 1 teaspoon black pepper
• 2 tablespoons fresh basil, torn or chiffonade
• 3 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• 1 tablespoon golden balsamic vinegar
• 1/4 teaspoon crushed red pepper, optional
• 12 slices baguette
• 1 tablespoon olive oil
• 1 garlic clove