Bacon-zola Breakfast Sandwich | Easy Home Meals

Name: Bacon-zola Breakfast Sandwich | Easy Home Meals
Total time: 15 min
Ingredients: 4 Bays Sourdough English Muffins, split and lightly toasted; 8 slices thick-cut applewood smoked bacon; 1/4 cup gorgonzola cheese crumbles, divided; 1 Tbsp. mayonnaise; 4 thick slices ripe tomato; 2 Tbsp. basil pesto, divided; 2 Tbsp. butter; 4 eggs; 1 cup baby arugula, loosely packed, divided; Cook bacon until crisp in a large skillet set over medium heat, turning frequently. Set aside.

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Bacon, cheese crumbles, pesto, tomato, and arugula all sandwiched between sourdough English muffins makes for a delicious Bacon-zola Breakfast Sandwich.

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Ingredients

4 Bays Sourdough English Muffins, split and lightly toasted
8 slices thick-cut applewood smoked bacon
1/4 cup gorgonzola cheese crumbles, divided
1 Tbsp. mayonnaise
4 thick slices ripe tomato
2 Tbsp. basil pesto, divided
2 Tbsp. butter
4 eggs
1 cup baby arugula, loosely packed, divided
Cook bacon until crisp in a large skillet set over medium heat, turning frequently. Set aside.