Chocolate-Sauerkraut Cake
Chocolate-Sauerkraut Cake with butter, sugar, eggs, vanilla, natural cocoa, flour, baking soda, baking powder, salt, water, sauerkraut takes only about 45 minutes to make. One serving costs $
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 151 1/3 g 0.67 cup butter
- 300 g 1.5 cups sugar
- 3 eggs
- 1 tsp vanilla
- 43 g 0.5 cup natural cocoa
- 281 1/4 g 2.25 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/4 tsps salt
- 236.59 ml 1 cup water
- 94 2/3 g 0.67 cup sauerkraut
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