Spicy Greek Shrimp With Tomatoes And Feta

Ingredients

• 1/2 cup extra-virgin olive oil
• 4 scallions, finely chopped
• 1 green bell pepper, seeded and finely chopped
• 1 small fresh red chile, seeded and finely chopped
• 1 tablespoon fresh oregano, finely chopped
• 1/2 cup finely chopped fresh parsley
• freshly ground black pepper
• 1 1/2 pound fresh shrimp
• 4 plum tomatoes, peeled, seeded, and chopped
• 1/2 pound feta, crumbled
• 3 tablespoon milk