Roasted stone fruits with vanilla recipe | Good Food

Roasted stone fruits with vanilla recipe | Good Food

www.bbcgoodfood.com

This compote is delicious served warm with ice cream, or cold for breakfast with yogurt, from BBC Good Food.

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Ingredients

  • 175g golden caster sugar
  • 1 vanilla pod split in two
  • 5 cardamom pods
  • zest and juice 1 lime
  • 6 apricots halved and stoned
  • 3 peaches quartered and stoned
  • 3 nectarines quartered and stoned

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