Tuna Lorenzo Recipe - Creamy and Flavorful Appetizer

Ingredients

• 1 cup sliced green onions
• 1 x 4 oz (113 g) can sliced mushrooms , drained
• 1 tbsp butter or margarine
• 1 x 10.75 oz (305 g) can condensed cream of mushroom soup
• 0.5 cup half-and-half
• 2 tbsp dry white wine
• 1 tbsp dijon mustard
• 1 tsp worcestershire sauce
• 1 x 9.25 oz (262 g) can tuna in water , drained
• 1 cup cooked green peas
• 0.25 cup sour cream
• 0.25 tsp ground black pepper
• 3 cup hot cooked rice