Spaghetti Squash Lasagna - Brooke Burke

Ingredients

• 2 spaghetti squash
• 1 lbs lean ground beef, bison or ground turkey
• 1 can San Remo tomatoes
• 8 slices Mozzarella cheese
• 1 onion, chopped
• 4 cloves garlic, chopped
• 1 tbsp ghee or butter
• 1 tbsp olive oil
• 2 cups chopped basil
• 2 cups spinach, chopped
• salt & pepper