Indian cauliflower and potatoes curry | Recipe Cart | Recipe Cart

Indian cauliflower and potatoes curry | Recipe Cart | Recipe Cart

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Indian cauliflower and potatoes curry is a vegan and glutenfree indian recipe made combining aloo and gobi.

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Ingredients

  • 4 tbsp oil
  • 17-18 cauliflower florets
  • 3-4 potatoes (cut lengthwise)
  • 1 tsp cumin seeds
  • 1 tbsp ginger-garlic (grated)
  • 1 onion (roughly chopped)
  • 4-5 tomatoes (grated)
  • 1 green chilli
  • 1/2 tsp red chilli powder
  • 1/4 tsp turmeric powder
  • 1 tsp garam masala
  • 1 tbsp coriander powder
  • 1 tsp dry fenugreek leaves/kasuri methi (optional)
  • Salt to taste
  • 1 tsp dry mango powder
  • 2 tbsp water
  • 1 tbsp coriander leaves/cilantro

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