Paprika Chicken & Chorizo Skewers | Fit Fuel Society
Paprika smoked chicken, threaded with chorizo, peppers and onions with a garlic aioli sauce for dipping. This is one of my go to high protein lunches that stores well in the fridge. The leftover...
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Ingredients
- 250 g Diced chicken breast
- 1 tsp Garlic granules
- 1 tsp Smoked paprika
- 1 tsp Oregano
- 1 tbsp Tomato puree
- 1 tbsp Lemon juice
- 1 Large red pepper
- 1 Large red onion
- 12 Chorizo slices
- 100 g Courgette
- 1 Flatbread
- 70 g Fat free greek yoghurt
- 1/2 tsp Chopped garlic
- 1 tsp Lemon juice
- 1 pinch Salt
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