Mango Chicken - Camposol

Ingredients

• 1 tablespoon unsalted butter
• 1 tablespoon vegetable oil
• 1.5 pounds (3/4 kilo) chicken breast, cut into small 1-inch cubes
• Salt and pepper, to taste
• 1/4 cup yellow onion, finely chopped
• 1 clove garlic, finely minced
• 1.5 teaspoons ginger powder (or fresh grated ginger if preferred)
• 2/3 cup chicken broth (low sodium preferable)
• 2 tablespoons honey
• 2 tablespoons soy sauce
• 1 tablespoon white vinegar
• 1 small green bell pepper, thinly sliced
• 1 cup mango, cut into small 1-inch pieces
• 1 tablespoon cornstarch, dissolved in 2 tablespoons water
• 1/2 cup thinly sliced green onions (optional)
• 1/2 cup lightly toasted peanuts or cashews (optional)