Vegan Chilli Cornbread Recipe | Veganuary
If you're in the mood to try something different, then this chilli cornbread will satisfy your cravings! Get the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 320g / 2 cups cornmeal
- 125g / 1 cup plain flour
- 2 tsp baking powder
- 5g dried chipotle mora chilli
- 1 pinch pink Himalayan salt
- 70g / ⅓ cup organic coconut oil
- 2 tbsp maple syrup
- 480ml / 2 cups almond milk
- 2 tsp raw apple cider vinegar or freshly squeezed lemon juice
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