OkieSpice Stuffed Poblanos
Chorizo Stuffed Poblano Peppers 6 Large Poblano Peppers #1 Chorizo, (or Ground Beef) 1/2 onion, chopped 3 Garlic cloves, minced 1 1/2 Tsp OkieSpice New Mexico Chile Powder 1 Tsp Cumin 1 Tsp Salt 1/2...
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Paring knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Measuring cup
- Colander
- Can opener
- Mixing bowl
- Spatula
- Aluminum foil
- Stove
Ingredients
- 6 Large Poblano Peppers
- #1 Chorizo, (or Ground Beef)
- 1/2 onion, chopped
- 3 Garlic cloves, minced
- 1 1/2 Tsp OkieSpice New Mexico Chile Powder
- 1 Tsp Cumin
- 1 Tsp Salt
- 1/2 Tsp Black Pepper
- 1 cup cooked white rice
- 1 cup Frozen Corn, thawed & drained
- 1 cup Black Beans, drained
- 1 16 oz can Fire Roasted Diced Tomatoes
- 1 1/2 cups shredded Cheddar Jack Cheese
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