Spicy Chorizo Stuffed Poblano Peppers With Cheese Recipe

Name: Spicy Chorizo Stuffed Poblano Peppers With Cheese Recipe
Total time: 30 min
Ingredients: 4 poblano peppers, medium to large; 2 tablespoons olive oil; 1 lb chorizo sausage, ground; 1 pint brown rice or 1 pint white rice, cooked; 1 small onion, chopped; 1/4 cup red bell pepper, chopped; 1 tablespoon tomato paste; 1/3 cup water; 1/2 lime; 1 cup cheese, grated (a blend of your choice, cheddar, Mont. Jack, etc... I just buy the "Mexican" blend at the store); 1/2 cup enchilada sauce, plus more for serving (make your own or buy a can of mild green chile enchilada sauce)

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Fresh whole Poblano peppers blanched and stuffed with a spicy chorizo sausage, rice, and vegetable filling, covered in enchilada sauce and cheese and

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Ingredients

4 poblano peppers, medium to large
2 tablespoons olive oil
1 lb chorizo sausage, ground
1 pint brown rice or 1 pint white rice, cooked
1 small onion, chopped
1/4 cup red bell pepper, chopped
1 tablespoon tomato paste
1/3 cup water
1/2 lime
1 cup cheese, grated (a blend of your choice, cheddar, Mont. Jack, etc... I just buy the "Mexican" blend at the store)
1/2 cup enchilada sauce, plus more for serving (make your own or buy a can of mild green chile enchilada sauce)